CLOSED CANNELLONI

CLOSED CANNELLONI

If you do not own a cannelloni machine, this is an alternative; we have available cannelloni closed on the four sides (13, this one) and cannelloni open on the two shorter sides (14). This shape has an high productivity because it is manufactured without any scrap between a ravioli and the next one.


Ravioli
moulds
Ravioli
shapes family
Dimensions Edges types Filling
pocket type
Weight (g)
L M A B C D E SINGOLA DOPPIA SINGOLA DOPPIA
0 0
1 07 13 30 5 19.0 29.0
2 07 13 30 5 24.0 35.0
3 07 13 30 5 39.0 59.0
4 07 13 40 6 26.0 39.0
5 07 13 40 6 32.0 48.0
6 07 13 40 6 53.0 80.0
7 07 13 50 6 34.0
8 07 13 50 6 41.0
9 07 13 50 6 69.0
10 07 13 60 7 40.0
11 07 13 60 7 49.0
12 07 13 60 7 83.0

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